We Are Kahai

The first company to industrialize Cacay

We make Cacay a sustainable development alternative and an icon of Colombian biodiversity.

Our story

More than 15 years taking Cacay from Colombia to the world.

2009Kahai is born and begins opening markets with ProColombia and CBI.
2013Efficacy studies in Germany and an innovation award in Paris.
2017Sustainability award in London.
2018Analdex National Export Award.
2021IMPACT Awards with IDB Invest.
2022Emprender Paz Award.
2024Hair efficacy test in Brazil and DKSH in North America.
2025INNOVA Award.

The entire value chain

From nursery to customer, with total traceability.

Nurseries

Nurseries

Grafting and selection of plant material.

Kahai Cacay crops

Crops

More than 650 hectares of our own in Puerto Gaitán, Meta.

Cacay nuts for processing

Processing and extraction

Plant in Villavicencio, pressing below 45 °C.

Commercialization

Commercialization

Oil, protein, nuts and honey in more than 20 countries.

Our own innovation

We develop technology to grow Cacay and machinery to process nuts, oil and protein.

3 yearsTo production, instead of 8
+80%Productivity
100%Of the fruit used
+20Countries

Our team and operation

Professionals committed to quality and to social and environmental impact, making history with Cacay.

Impact that grows

More than 500 farming and indigenous families, reforestation and awards for our work.

Explore Sustainability
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